Tinctures have been used over 1000 years for its medicinal and nutritional uses.
Mushrooms are overflowing with nutrients like polysaccharides, triterpenes and proteins which are locked away behind a tough exterior made from chitin. These compounds need alcohol to draw them out and extract them.
Triterpenes is one of these compounds and are present in a wide range of fungus and mushrooms, some of the mushroom family have particularly high quantities of them.
Triterpenes are high in both Reishi and Chaga Mushrooms, they have different medical and nutritional capabilities.
Triterpenes in Chaga are believed to be act differently and are believed to these are believed to activate the immune system, reduce inflammation and assist traditional cancer treatment.
Triterpenes in Reishi are believed to have anti-inflammatory, anti-HIV, antiviral, antimicrobial and even anti-tumour agents.
Tinctures provide a faster absorption rate, enable flexible dosage, and are easy to prepare by simply taking 1-3ml per day of mushroom tincture per day either directly under the tongue or into a little water, they can also be diluted in hot drinks.
As we know eating mushrooms has many health benefits, however Trees Mushrooms believes that we can improve our health by adding a mushroom supplement to our diet and can help in:
· Reducing Inflammation
· Reducing High blood pressure
· Lowering Blood Sugar levels
· Cancer Prevention and Growth reduction
· Building Up Immunity System
· Promote Health Skin
· Combat Ageing Process
· Lowering Cholesterol
· Alternative to caffeine
· Support Restful Sleep
· Support memory and focus – Cognitive and Neurological Support
· Overall Wellness and respond to Stress
Tinctures generally have a longer shelf life than capsules, provide a faster absorption rate, enable flexible dosage, and are easy to prepare by simply taking one squeeze of mushroom tincture twice per day either directly under the tongue or into a small glass of water..
A Mushroom Tincture is prepared by soaking fresh or dried fungi in alcohol firstly, this draws out the active ingredients in order to extract vital components and thereafter simmered in hot water to furthermore extract additional vital components, this is also called a Dual Extraction Tincture.
Organic Mushroom Tincture - Wild Chaga Tincture
(Fruiting Bodies handpicked from the Highlands of Scotland)
Organic Mushroom Tincture - Wild Birch Polypore Tincture
(Fruiting Bodies handpicked from the Highlands of Scotland)
Organic Wild Turkey Tail Tincture
(Fruiting Bodies handpicked from the Highlands of Scotland)